Unlike Chipotle they don't have as many gluten free options. The burrito bowl is really it.They give you fresh chips with every meal but nothing said they were fried in a dedicated fryer so I avoided them. I liked the extra ingredients to add in it was a nice way to break up the variety from Chipotle (Olives, pickles mushrooms, and jalapeno's). Moe's have more locations Nationally than they do in Chicago. I've seen them come up a few times looking at places to eat while traveling.
|Chicken Burrito Bowl|