They had two appetizers, one of them being potato skins, which made me super excited. The entrees were a bit restricted but there was a variety from steak, to chicken and even pork. Plus you could get French fries! Now the part that gets difficult here. I ordered the steak to the specs on the gluten free menu. I noted more than once it was gluten free, and reconfirmed the gluten free fryer for the French fries. When my food arrived my nice gluten free steak had 2 perfectly round onion rings on top....When I questioned the server he told me they were perfectly safe and fried in their own fryer... Then he quickly whisked the plate back to the kitchen. After he came out a couple times to say they were working on my meal, the manager came out to tell us he was sorry and that a new steak and fixings would be out shortly.
I was appreciative they took the time to fix the issue and talk to us about it. The second time my plate came out it was correct and no issues. Though I had requested my steak to be medium well, it came out rather rare, more red than done. I opted to not send it back cause our party was half way done with the meals already. I ended up taking most of the steak home and reheating it later, to cook it a bit more. When it came for dessert, the options listed were not gluten free friendly. Though for the birthday girl in our party they brought out ice cream with chocolate sauce and whipped cream. Wish that was on the regular menu, but I did snag some of her dessert to meet my sweet tooth.
Over all I'm giving them 3 dragonflies, I'd give them more, but the mess up on my meal, and needing to tell the waiter why it was an issue ranked them lower. Though they were nice an apologetic about the situation, but it could have been avoided, since it was specified gluten free an ordered per the menu, it shouldn't have happened.
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